17416 Minnetonka Blvd
Minnetonka, MN 55345
SUNDAY 07:00 AM - 03:00 PM
MONDAY 06:00 AM - 06:00 PM
TUESDAY 06:00 AM - 06:00 PM
WEDNESDAY 06:00 AM - 06:00 PM
THURSDAY 06:00 AM - 06:00 PM
FRIDAY 06:00 AM - 06:00 PM
SATURDAY 06:00 AM - 05:00 PM
Daily Breads: Honey Whole Wheat, Light Wheat, Challah, Premium White, High 5 Fiber, Sunflower Whole Wheat, Cinnamon Swirl, Cream Cheese Cinnamon Swirl
Specialty Breads: Low Carb Whole Wheat, Gluten-X Buckwheat Flax, Onion Dill Rye, Spinach Feta, Cherry Walnut
Daily Breads: Honey Whole Wheat, Light Wheat, Challah, Premium White, Cinnamon Swirl, Cream Cheese Cinnamon Swirl
Specialty Breads: Dakota Whole Wheat, Rosemary Garlic Sourdough, Fruit Cobbler Bread, Panza Bread (Sundried Tomato Olive), Cranberry Orange
Daily Breads: Honey Whole Wheat, Light Wheat, Premium White, High 5 Fiber, Sunflower Whole Wheat, Cinnamon Swirl, Cream Cheese Cinnamon Swirl
Specialty Breads: Extreme Cinnamon Swirl, Cinnamon Chip, Gluten-X Brown Rice, Santa Rosa Sourdough, Finnish Cardamom, Potato Cheddar Chive, Red White Blueberry (November 11th Only)
Daily Breads: Honey Whole Wheat, Light Wheat, Premium White, Cinnamon Swirl, Cream Cheese Cinnamon Swirl
Specialty Breads: English Muffin, Fruit Cobbler Bread, Cranberry Sage Sourdough, Dakota Whole Wheat, Cranberry Wild Rice
Daily Breads: Honey Whole Wheat, Light Wheat, Challah, High 5 Fiber, Sunflower Whole Wheat, Cinnamon Swirl, Cream Cheese Cinnamon Swirl
Specialty Breads: Cheddar Garlic, Gluten-X Brown Rice, Santa Rosa Sourdough, Finnish Cardamom, Extreme Cinnamon Swirl, Cinnamon Chip
Daily Breads: Honey Whole Wheat, Challah, Premium White, Santa Rosa Sourdough, Cinnamon Swirl, Cream Cheese Cinnamon Swirl
Daily Muffin Flavors: Bakers' Choice
Note: Gluten-X indicates products made with ingredients that naturally don't contain gluten (like brown rice, tapioca, and buckwheat). However, as a whole wheat bakery cafe, there is a high risk of gluten cross-contamination. Those with celiac disease or severe gluten sensitivity should avoid all of our baked goods.
Closed Thanksgiving Day!
Thursday, November 26
Menu will vary November 23rd, 24th, & 25th
Classic and delicious sourdough with a seasonal twist! Packed with sweet, dried cranberries and aromatic sage. Sweet yet earthy; a perfectly balanced festive sourdough.
Available Every Thursday
This delicate, rich egg dough, laden with freshly ground cardamom, is beautifully braided and topped with coarse sugar for a lovely sweetness in every bite.
Available Every Wednesday & Friday
This hearty bread is made with freshly milled 100% whole grain wheat and rye flour; and loaded with tender wild rice and tart dried cranberries. A seasonal favorite!
Available Every Thursday
Fresh ground 100% whole wheat flour blended with fresh onion and celery; and seasoned with sage, thyme, black pepper, and salt. Makes for a delicious leftover turkey sandwich warm or cold!
Available Thanksgiving Weekend, November 27th–28th
A moist and cakey batter made with pumpkin puree and warming spices; topped with a decadent cream cheese frosting. It’s my favorite perennial!
Available Every Day
Ginger Bops
Daily Cookies: