If you want to learn more about bread and healthy eating, check out these websites.

Whole Grains Council: www.wholegrainscouncil.org
A consortium committed to increasing consumption of whole grains for better health. Promoter of the Whole Grain Stamp.

MyPyramid: www.mypyramid.gov
Features the updated "Food Pyramid," illustrating the USDA's 2005 Dietary Guidelines for Americans.

Wheat Foods Council: www.wheatfoods.org
A national nonprofit organization formed to help increase awareness of grains as an essential component to a healthy diet.

Wheat Mania: www.wheatmania.com
A day in the life of a Kansas wheat farm with virtual tours and trivia. Great website for kids!

American Association of Cereal Chemists: www.aaccnet.org
An innovative leader in gathering and disseminating scientific and technical information to professionals in the grain-based foods industry worldwide for more than 90 years. Publishers of Cereal Chemistry and Cereal Foods World.

American Dietetic Association: www.eatright.org
The nation's largest organization of food and nutrition professionals.

American Institute of Baking: www.aibonline.org
The original mission of the AIB was to "put science to work for the baker," a theme still central to all of the programs, products, and services provided by AIB to baking and general food production industries worldwide.

Bread Bakers Guild of America: www.bbga.org
An organization representing, educating, and promoting artisan bread bakers.

National Restaurant Association: www.restaurant.org
The leading business association for the restaurant industry.

The Food Institute: www.foodinstitute.com
A resource for food industry information.

The Retailer's Bakery Association: www.rbanet.com
A nonprofit trade association that serves independent retail bakeries.